Email  |  chefjasonmcclearen@live.com

Phone  |  810.887.8522

Facebook Page  |  The Everyday Chef 

Twitter |  @TheChefandWife

Instagram | TheChefandWife

Our bellies are still dreaming about The Chefs St. Patty’s day lunch creation of homemade biscuits, buttered and grilled opened faced, with sous vide corned beef, a poached egg, and homemade hollandaise. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ We are always resear
THE ULTIMATE SHAMROCK SHAKE! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ The shake itself is pretty basic if you didn’t want to put all the sugary frills on. READ ON FOR RECIPE! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ I pulled out all the stereotypical Irish stops with this. (It’s ok, I’m more
If you look at my stories from today, you’ll see how this one almost didn’t make it. Rising dough is just too tempting to slap around to a two year old. 15 minutes before it went in the oven, Killian decided it needed another punching dow
|P I D A Y|⠀⠀⠀⠀⠀⠀⠀⠀⠀ Happy pi day everyone! Take a look at our French silk pie recipe video on our *teeny* YouTube channel. (Link in profile!) ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Make sure you hit the subscribe button, and give us a like over there! What other vide
One of my all time favorite desserts is simply chocolate chip cookies. My recipe for our Belgian chocolate hunk cookies has taken me years to tweak and perfect and I think we’re just about there. They are packed with so much chocolate flavor, b
If you saw our stories yesterday, you knew The Chef was up to something. He barely ever gets his hands in the baking world, but when he does, expect great things! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ He pulled out his old pastry book and had our workers whip up some
So I’m on this quest. The quest to find the closest “from scratch” brownie that tastes as good as a boxed brownie. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ I might’ve come the closest yet. This is a flourless brownie, and it came darn close. Even
| HOMEMADE MARSHMALLOWS |⠀⠀⠀⠀⠀⠀⠀⠀⠀ I’ve been making these no corn syrup marshmallows for a few years now and the excitement is still there each time I cube them and sprinkle on some powder sugar. I cannot wait to sink my teeth into these incred
Chocolate peanut butter whoopie pies. They’re like the cheeseburger of cookies and I love it. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Taste testing and perfecting upcoming projects. We cannot wait!
|Salted Caramel Popcorn|⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Our homemade salted caramel popcorn is one of my most favorite snacks we make. Sweet and salty is my weakness, but the toffee/crunchy aspect of it makes it absolutely addicting. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ It makes

If you're interested in hiring for food photography/editorial work, contact Kate McClearen {The Wife} at:

Phone  |  616.427.6388 

Email  |  KateMcClearenPhotography@gmail.com

Facebook Page  |   Kate McClearen Photography